Spiced Roasted Sweet Potatoes

1: Preheat oven to 425°F.

2: Add the potatoes to a large bowl, add the starch and toss.

3: Add the oil and spices and toss again until well coated.

4: Place on a baking sheet and bake for 30-35 minutes, flipping halfway.

5: For the whipped goat cheese, add goat cheese, yogurt, lemon juice, oil, and garlic to a food processor and process for about 30 seconds until well combined and smooth (don't over mix).

6: Add honey and gently fold in.

7: Serve spiced roasted sweet potatoes topped with crushed almonds, chopped basil, honey, and black pepper.