Paleo Baked Apple Fries

1: Preheat oven to 475°F.

2: Mix together the cassava flour, sweetener, cinnamon, and salt.

3: Brush apple wedges on both sides with melted coconut oil.

4: Coat each apple slice with the flour mixture.

5: Place on a wire rack with a sheet of foil underneath.

6: Bake for about 10 minutes on each side until crispy on the outside and soft on the inside.

7: For the sauce, mix together cashew butter and maple syrup.

8: Add a splash of boiling water to the mixture to achieve a dip consistency.